Steam Juicing
From various batches of pina colada jam and pineapple I have canned I have been saving all the cores in the freezer.
Today is the day I finally decided to use my steam juicer.
Using one of these is the easiest way to get juice to make jelly (or juice to drink - it works like a charm if you want fresh cranberry juice). My DM had a steam juicer when I was a child. I remember her using it to make grape juice and tomato juice (not at the same time thank goodness).
All the frozen pineapple cores went into the top section.
I made sure there was plenty of water in the very bottom portion of the pot and put the lid in place.
After an hour or so you can check to see if the juice has been extracted from your fruit. After each use I make sure to rinse and dry all the components of the juicer to keep it in nice condition. All those cores made almost 4 cups of pure pineapple juice.
I will use this juice to make a batch of pineapple jelly. I have just enough juice to make one batch.